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Edward Kostyra's Birthday Cake

Martha Stewart
  • minutes
  • Serves

INGREDIENTS

16 oz

semisweet chocolate, very finely chopped

2 2/3 cups

heavy cream

1 tsp

light corn syrup

1 cup

unsalted butter, room temperature, plus more for pans

1 1/2 cups

all-purpose flour, plus more for pans

1 1/2 cups

cake flour, not self-rising

1 tbsp

baking powder

1 tsp

salt

1 3/4 cups

sugar

4

large eggs

2 tsp

pure vanilla extract

1 1/4 cups

milk

12

large egg yolks

Zest of 2 oranges

1/4 cup

plus 2 tablespoons freshly squeezed orange juice

1/2 cup

plus 1 tablespoon freshly squeezed lemon juice

1 1/2 cups

sugar

1/4 tsp

coarse salt

1 cup

(2 sticks), plus 5 tablespoons unsalted butter, cold, cut into small pieces