INGREDIENTS
6
large egg yolks, plus 2 large whites
3/4 cup
sugar
3 cups
whole milk
Large pinch of coarse salt
1 cup
heavy cream
2 oz
bourbon, such as Michter's or Maker's Mark
2 oz
dark rum, such as Appleton Estate
1 oz
cognac
Unsweetened freshly whipped cream, for serving
Freshly grated nutmeg, for serving