Easy Grilling Menus

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Summertime eating is all about ease and flavor -- and this menu is the epitome of both. Tender, juicy steak and vegetables make a satisfying meal, especially when matched with grilled bread and warm, fresh fruit. 

Pick from our dips, burgers, and sides to create your new favorite alfresco menu. Then finish it off with a decadent ice-cream cake. 

Get out of the kitchen and into the party with this prep-ahead menu! Brining pork yields the tenderest, most flavorful meat. To make a crowd-pleasing meal, add grilled corn and garlicky potatoes, then top it all off with grilled s'mores.

Set the picnic table, and stick around for spare ribs spiced just the way you like 'em: with the best sauces from Dallas, Memphis, and Kansas City.

This grilling menu has all the essential ingredients: meat, vegetables, and a delicious chocolate dessert. Make the salad and dessert a day or two ahead, and grill the rest on the day of the barbecue!

Enjoy an almost effortless alfresco meal of grilled, marinated skirt steak with blue-cheese-topped potatoes, corn-flecked spinach salad, and a summery soup.

Gouda oozes from a crisp, buttery sandwich, thick with summer tomatoes and basil and cooked on the grill. Each sandwich is served with corn on the cob and cold cucumber and red-onion pickled salad.

This sirloin menu is guaranteed to set off fireworks: With an array of tasty toppings, it's all about freedom of choice.

rub of the spice blend garam masala and freshly ground black pepper coats lamb shoulder chops in this Indian-inspired menu. Garden-fresh corn, okra, and tomatoes star in the side dishes, while papaya makes a light, tropical dessert.