logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Spanish Ham with Olives and Oranges

Martha Stewart
  • minutes
  • Serves

INGREDIENTS

2

oranges

1/4 cup

imported green olives, such as Provencal, pitted

1/2

small shallot, sliced into very thin rounds

1 tbsp

olive oil

2 tbsp

fresh orange juice

1 tsp

sherry vinegar

1/4 tsp

salt

freshly ground black pepper

1

round loaf of country bread (about 1 pound and 10 inches in diameter)

8

very thin slices serrano ham (about 2 ounces)