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Easy Cobb Salad

Martha Stewart
  • minutes
  • Serves

INGREDIENTS

2

bone-in, skin-on chicken breast halves (about 10 ounces total)

3 tbsp

extra-virgin olive oil

Coarse salt and ground pepper

4

hard-cooked large eggs

4 cups

shredded romaine lettuce (from 1 large head)

1 tbsp

fresh lemon juice

8

slices cooked bacon, crumbled

2

plum tomatoes, roughly chopped

4 oz

blue cheese, crumbled (1 cup)

1

avocado, pitted, peeled, and diced medium