INGREDIENTS
To slice uneven cake layers with precision.
Its flat, slightly flexible metal blade makes this the best tool for spreading icing.
1
soft, conical sack with the tip lopped off, made of coated fabric or plastic. Put each color of icing in its own bag, so you don't have to wash bags in the middle of the project.
1
round hole creates a line or dot; a star-shape hole makes a ridged line or flower.
Allows you to change piping tips to make various shapes in the same color.
Place a damp paper towel at bottom, and set piping bags in it when not in use.
Lets you spin the cake with one hand while holding bag or spatula steady with the other (a useful extra).