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Double Chocolate Chunk Cookies

Martha Stewart
  • minutes
  • Serves

INGREDIENTS

1 cup

all-purpose flour

1/2 cup

unsweetened Dutch-process cocoa powder

1/2 tsp

baking soda

1/2 tsp

salt

8 oz

good-quality milk chocolate, 4 ounces coarsely chopped, 4 ounces cut into 1/4-inch chunks

1 stick

unsalted butter

1 1/2 cups

sugar

2

large eggs

1 tsp

pure vanilla extract