INGREDIENTS
1
Bacon, cooked
2/3 lb
Ground beef
2 tbsp
Chives
1
Cilantro, leaves
1
Jalapeno, small
1
Onion, medium
1
Pickled jalapenos
8
Russet potatoes (about 3 pounds), small
2
Tomatoes, medium
1 pinch
Cayenne, pepper
2 1/2 tsp
Chili powder
1
Salt and freshly ground pepper, Coarse
2 tbsp
Olive oil
1/4 tsp
Cumin
2 tbsp
Butter, unsalted
1/4 cup
Milk
1/3 cup
Sour cream
2 1/2 cups
White cheddar cheese, sharp