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Turkey Sausage Cassoulet

Fitness Magazine
  • 80 minutes
  • Serves 4

INGREDIENTS

4

Turkey sausage, links

2 cups

Butternut squash

1 16 ounce can

Cannellini beans

1

Onion, medium

1 tbsp

Sage, fresh

2

Shallots

1

Sweet potato, medium

1/2 tsp

Thyme, dried

1/2 cup

Vegetable broth, organic low-sodium

1

Black pepper, Freshly ground

1 pinch

Salt plus more

2 1/2 tbsp

Olive oil

1/2 cup

Panko bread crumbs, whole-grain

2 tbsp

Parmesan, grated