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Barbecue Chicken Chop Salad

Fitness Magazine
  • minutes
  • Serves 4

INGREDIENTS

4

boneless chicken-breast, boneless halves

2 tbsp

Basil, fresh leaves

1 1/2 cups

Cucumber

1/2 cup

Red onion

10 cups

Romaine lettuce

2 cups

Tomatoes

2 cups

Zucchini

1/4 cup

Balsamic vinegar

4 tbsp

Barbecue sauce

2 tbsp

Dijon mustard

1 tbsp

Honey

1

Black pepper

1 pinch

Salt

1

Salt and pepper

1 tsp

Olive oil

2 tbsp

Olive oil, extra virgin

2 oz

Cheddar cheese, light