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Smoky Citrus Pork Tacos with Apple-Cabbage Slaw

Fitness Magazine
  • 375 minutes
  • Serves 6

INGREDIENTS

3

lbs Pork sirloin, roast

12

thin slices Avocado

2 cups

Cabbage

1/2 cup

Cilantro

2 tsp

Garlic

1

Lime, medium

1 cup

Matchstick-size apple, slices

1

Orange, medium

1/2 cup

Red onion

1 tbsp

Honey

1 tbsp

Lime juice, freshly squeezed

1 1/2 tsp

Liquid smoke

1/4 tsp

Black pepper, freshly ground

4

Cracks freshly ground black pepper

1 tsp

Kosher salt

1 tbsp

Olive oil, extra-virgin

2 tsp

Olive oil

12

(6-inch) corn or corn-wheat blend tortillas