INGREDIENTS
3
lbs Pork sirloin, roast
12
thin slices Avocado
2 cups
Cabbage
1/2 cup
Cilantro
2 tsp
Garlic
1
Lime, medium
1 cup
Matchstick-size apple, slices
1
Orange, medium
1/2 cup
Red onion
1 tbsp
Honey
1 tbsp
Lime juice, freshly squeezed
1 1/2 tsp
Liquid smoke
1/4 tsp
Black pepper, freshly ground
4
Cracks freshly ground black pepper
1 tsp
Kosher salt
1 tbsp
Olive oil, extra-virgin
2 tsp
Olive oil
12
(6-inch) corn or corn-wheat blend tortillas