INGREDIENTS
1 1/2 lb
red new potatoes, cut into 1-inch chunks
1 tbsp
extra-virgin olive oil
8 oz
turkey kielbasa, diced
1
bunch scallions, thinly sliced, white and green part separated
1 tsp
paprika
1 tsp
Italian seasoning or sodium-free herb blend
1/2 tsp
garlic powder
1/2 tsp
salt
Black Pepper
2 1/2 oz
baby spinach
2 tbsp
water
2 1/2 oz
cheddar, shredded (3/4 cup)