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Sesame and Garlic Flank Steak With Grilled Asparagus

Fitness Magazine
  • 25 minutes
  • Serves 6

INGREDIENTS

1 1/4

lbs Flank steak, lean

1 lb

Asparagus

2

large cloves Garlic

1 1/2 tbsp

Honey

1 tbsp

Lemon juice, fresh

1 tbsp

Soy sauce

1

Black pepper, Freshly ground

2 pinches

Salt plus

1 tsp

Sesame oil, toasted