INGREDIENTS
1 1/4 oz
Strawberries, unsweetened freeze-dried
1 1/2 cups
Rolled oats, gluten-free
1/4 cup
Maple syrup
2 tbsp
Coconut sugar
1 pinch
Sea salt
3 1/2 tbsp
Coconut oil
1/2 cup
Flake or desiccated coconut, unsweetened large
1 3/4 cups
Nuts, raw