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Stewed Beef (Beef Tips) with Gravy

Author: Mandy Rivers | South Your Mouth
  • minutes
  • Serves 4 to 6

INGREDIENTS

1 1/2

lbs Beef stew meat

1 14 ounce can

Beef broth

1

envelope Beefy onion soup mix

2 tbsp

Cornstarch

1

Salt & pepper

3 tbsp

Vegetable oil

1 cup

Water

1 person Recommend This Recipe