INGREDIENTS
3
Eggs or flax eggs
1 tbsp
Honey
1/4 cup
Molasses, organic
1/2 cup
Quinoa
1/2 cup
Potato starch
1/2 cup
Quinoa flour, toasted
1 1/2 tsp
Sea salt
3/4 cup
Sorghum flour
1/4 cup
Tapioca starch
1 tbsp
Xanthan gum
2 1/4 tsp
Yeast
1 1/2 tbsp
Apple cider vinegar
1/4 cup
Coconut oil
1/4 cup
Chia seeds
1 cup
Sunflower seeds
1/2 cup
Milk
1/4 cup
Water