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Curried Quinoa and Sweet Potato Pilaf

Wendy Polisi
  • 60 minutes
  • Serves 6

INGREDIENTS

2 tbsp

Currants

2 cloves

Garlic

2

Granny smith apples

1/2 cup

Green peas, frozen

1

Onion, small

1

Sweet potato

1 1/2 cups

Vegetable broth

1 cup

Quinoa

1 1/2 tsp

Curry powder

1/2 tsp

Sea salt

1/2 tsp

Cumin, ground

2 tbsp

Walnuts, toasted