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Favoreats

Favoreats LLC

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Fried Goat Cheese Salad

Jessica Gavin
  • 45 minutes
  • Serves 8

INGREDIENTS

4 cups

Arugula

1

Avocado

2

Beets, medium-sized

1/4 cup

Blueberries

1

Carrot

1/2 tsp

Garlic powder

4

Radish

1 1/4 cups

Raspberries

1/2 cup

Sugar snap peas

1 tsp

Thyme

1

Egg

2 tbsp

Honey

2 tsp

Lemon juice

1/4 cup

All-purpose flour

1/4 tsp

Black pepper, freshly ground

1 tsp

Kosher salt

1 tsp

Poppy seeds

2 tbsp

Olive oil

1

Vegetable oil

1/2 cup

Pecans

1/2 cup

Panko breadcrumbs

11 oz

Goat cheese

2 tbsp

Water