INGREDIENTS
2
lbs Ground beef, lean
2
stalks Celery
2 cloves
Garlic
1
Onion, medium
1 tbsp
Thyme, dried
2
Eggs
1/2 cup
Catsup
2 tbsp
Dijon mustard
1 tbsp
Dijon mustard, heaping
3
shakes Tabasco sauce
2 tbsp
Worcestershire sauce
2 tbsp
Brown sugar
1
Salt and pepper
2 tbsp
Oil
1 cup
Panko bread crumbs