INGREDIENTS
1/2 tsp
Basil, dried
14 oz
Cherry tomatoes
4 cloves
Garlic
1/2 tsp
Oregano, dried
4 cups
Spinach, loosely packed leaves
1 tbsp
Lemon juice
2
servings Your favorite pasta
1
Black pepper, fresh ground
1/4 tsp
Red pepper flakes
1 pinch
Salt
1/4 cup
Olive oil