Favoreats
Favoreats LLC
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INGREDIENTS
115 g
unsalted butter
220 g
+ 2 Tbsp) granulated sugar
50 g
(2 large eggs) at room temperature
105 g
all purpose flour
55 g
unsweetened cocoa powder
3 g
salt
10 g
vanilla extract
225 g
56 % (or semi sweet) chocolate callets
170 g
heavy cream
salt
30 g
water
225 g
cold heavy cream
57 g
fresh raspberries (darker is better)
255 g
32 % white chocolate callets
115 g
heavy cream
salt
5 g
unflavored powered gelatin
30 g
water
225 g
cold heavy cream
113 g
(or as much as you’d like) fresh raspberries
255 g
32 % white chocolate callets
115 g
heavy cream
85 g
honey
salt
5 g
unflavored powdered gelatin
30 g
water
10 g
vanilla bean paste ( can substitute vanilla extract)
225 g
heavy cream (cold)
60 g
semi- sweet chocolate, finely chopped
115 g
heavy cream
170 g
(1 small clam shell) fresh raspberries
Chocolate Curls of other decorations