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Grilled Chicken Fajitas

howtobbqright.com
  • minutes
  • Serves

INGREDIENTS

4 lb

Boneless, Skinless Chicken Breast and Thighs

1/2 cup

Vegetable Oil

1/2 cup

Apple Cider Vinegar

6 oz

Mexican Beer (can substitute water or chicken broth)

1/4 cup

Lime Juice

2 tbsp

Mexican style Hot Sauce

1 tbsp

Sugar

1

bunch Fresh Cilantro chopped

Fajita Seasoning* (recipe to follow)

8 oz

Sour Cream

3

Limes

2

Bell Peppers (any color)

2

Jalapeno peppers

Flour Tortillas for serving

Fajita Seasoning

1/4 cup

plus 1 Tablespoon Killer Hogs The AP Rub

1/4 cup

Chili Powder

2 tbsp

Ground Cumin

1 tbsp

Onion Powder

1 tbsp

Smoked Paprika

2 tsp

Oregano

Fajita Cream

8 oz

sour cream

2 tbsp

Mexican style Hot Sauce

1 tbsp

Fajita Seasoning

1 tbsp

fresh lime juice