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French Macaroons

Michelle De La Cerda
  • minutes
  • Serves

INGREDIENTS

2/3 cup

almond meal/flour

1 1/2 cups

powdered sugar

3

large egg whites

5 tbsp

granulated sugar

1/2

  t Salt

1/2 tsp

cream of tartar

Food coloring of your choice

7 tbsp

unsalted butter (, softened)

2

egg yolks

1/4 cup

granulated sugar

3 1/2 tbsp

milk

1 tsp

vanilla extract

food color of your choice