INGREDIENTS
1 lb
Italian sausage, spicy
1/2 lb
Mussels
1 12 ounce package
Shrimp, fresh Wild White
4
Squid, small
1/2 cup
Cherry tomatoes
2 cloves
Garlic
2
Garlic cloves
1
Onion
1
Parsley, fresh
1
Shallots
4 cups
Chicken broth
1 28 ounce can
Or jarred tomato sauce + more
2 cups
Grain spanish paella rice or risotto rice, medium
1
Kosher salt and pepper
2 tsp
Paprika, smoked
1 pinch
Saffron threads
4 tbsp
Olive oil, extra virgin
2 tbsp
Butter
1 1/2 cups
White wine, dry