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Lemon Blueberry Mini Fluted Cakes

Wilton
  • minutes
  • Serves 20

INGREDIENTS

1

Expand & fold mega cooling rack

1

package Blueberries, dried

4

Eggs

4 1/2 tsp

Corn syrup

1

pure vanilla extract, 4 oz., Pure

2 1/4 cups

Confectioners' sugar

1/3 cup

Vegetable oil

1

Fluted cake pan, Mini

3 tbsp

Milk

1

package Pudding, instant

1 cup

Water

1

package (16.5 ox.) lemon cake mix