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Rice and Black Bean Burritos

The Gracious Wife
  • 45 minutes
  • Serves 6

INGREDIENTS

1 cup

uncooked white rice

2 tbsp

olive oil

1

medium onion (chopped)

2 14 ounce cans

diced tomatoes and green chiles

1 cup

water

1 tsp

chili powder

1 tsp

cumin

2 15 ounce cans

black beans, drained and rinsed

1 15 ounce can

corn, drained

2 cups

shredded cheddar (divided)

1 10 ounce can

red enchilada sauce

**Fresh chopped cilantro (optional)

6

large flour burrito tortillas