Spicy Taco Meatballs with Cheddar Mashed Potatoes and Avocado

INGREDIENTS

1 1/4

lbs ground beef

large egg

1/2 cup

breadcrumbs

package Old El Paso Hot and Spicy Taco Seasoning

large Yukon gold potatoes (about 1 lb, peeled and cubed)

1 cup

shredded sharp cheddar cheese

1/2 cup

milk

Salt and pepper (to taste)

ripe avocado (pitted, peeled and sliced)

Old El Paso Salsa