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Homemade Coconut Yogurt

Katherine Sacks
  • 80 minutes
  • Serves 3

INGREDIENTS

2 tsp

Pectin

1 tsp

Vanilla extract

3 1/2 cups

Coconut flakes, unsweetened

4 tbsp

Coconut yogurt with live cultures, store-bought

3

or 2 (16-ounce) glass jars with lids