INGREDIENTS
3/4 cup
warm water (105°F-115°F)
1 tsp
sugar
1
package (2 1/4 teaspoons) of active dry yeast (check the expiration date on the package)
2 1/4 cups
bread flour (can use all-purpose but bread flour will give you a crisper crust)
1 tbsp
olive oil
1 tsp
salt
14
-ounces pizza dough
5 tbsp
unsalted butter
4 cloves
garlic, minced
1/4 cup
parsley, minced
1 tsp
salt