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Bacon, Leek and Gouda Pancake

Dinner With Julie
  • minutes
  • Serves

INGREDIENTS

6

slices bacon, chopped

2

large leeks (white and light green parts only), halved and thinly sliced

3

large eggs

3/4 cup

milk

1/2 cup

all purpose flour

1

spoonful of grainy mustard (1 tsp - 1 Tbsp)

1/2 tsp

sugar

salt and pepper

1 cup

shredded Gouda