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Flank Steak Sandwiches With Blue Cheese

MyRecipes
  • minutes
  • Serves 6

INGREDIENTS

1

Herb-marinated flank steak

1 1/2 cups

Arugula, loosely packed

3

Red bell peppers

2

Sweet onions, large

6 tbsp

Mayonnaise

1/2 tsp

Pepper, freshly ground

1/2 tsp

Salt

4 tbsp

Olive oil

6

(2- to 3-oz.) ciabatta or deli rolls

5 oz

Blue cheese, soft ripened