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Raspberry Brie Recipe with Honey & Almonds

Rick Rodgers
  • 25 minutes
  • Serves 4 to 6

INGREDIENTS

1

Package Driscoll's raspberries

1/2 tsp

Thyme, fresh

1 tsp

Balsamic vinegar

1/4 cup

Honey

1/2 cup

Almonds, natural

1

Water crackers or baguette, slices

1

wheel Brie, ripe