INGREDIENTS
1
Egg plus 1 egg yolk, large
1 1/2 cups
All-purpose flour
1 1/2 cups
Chocolate chips, semisweet
1 cup
Imperial sugar dark brown sugar
1/4 tsp
Salt, fine
1
Sea salt, Flaked
1 tsp
Vanilla extract
1 1/2 sticks
Butter, unsalted
3 tbsp
Heavy cream
11 oz
Caramel candy squares