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Slow-Cooker Smoked Sausage and Bean Soup

Betty Crocker Kitchens
  • 525 minutes
  • Serves 7

INGREDIENTS

1 lb

Kielbasa sausage, fully cooked

2 cans

each) navy or cannellini beans

8

cut into pieces 1 lb small red potatoes, small

4

Carrots, sliced (2 cups), medium

1

medium stalk Celery

1

Onion, chopped (1/2 cup), medium

2 tbsp

Parsley, fresh

1 tsp

Thyme, dried leaves

1

carton Progresso chicken broth

1/2 tsp

Seasoned salt