INGREDIENTS
2 tsp
Ginger, ground
1 1/2 cups
Molasses, dark
1 tsp
Allspice, ground
2 tsp
Baking soda
1 cup
Brown sugar, packed
1 tsp
Cinnamon, ground
1 tsp
Cloves, ground
7 cups
Gold medal all-purpose flour
4 cups
Powdered sugar
1/2 tsp
Salt
1/3 cup
Shortening
1 tsp
Vanilla
5 tbsp
Half-and-half
2/3 cup
Water