INGREDIENTS
1 1/4
lbs Chicken breast, boneless skinless halves
1/2
Avocado, small
3/4 cup
Chickpeas, canned
1 1/4 cups
Corn, fresh or frozen kernels
4
Garlic cloves
1 tbsp
Jalapeno
2
Onions, small
4
Plum tomatoes
2 14 1/2 ounce cans
Chicken broth, low-sodium
2 tbsp
Lime juice, freshly squeezed
1/2 tsp
Salt, coarse
1 1/2 tbsp
Corn oil
5
Corn tortillas, fresh
3 tbsp
Sour cream, reduced-fat
3 cups
Water
2 cups
Cilantro stems and sprigs plus 2 tablespoons finely chopped cilantro