INGREDIENTS
1 tbsp
Maple syrup, pure
1/2 cup
Corn flour
1/2 cup
Quinoa flour
1/4 tsp
Sea salt
1 cup
Tapioca flour
1/2 tsp
Xanthan gum
2 tbsp
Coconut oil, virgin
1
Coconut oil, virgin
1 tbsp
Flax seeds, ground
2 1/2 cups
Hemp, soy, almond, or rice milk