INGREDIENTS
2 tbsp
Bacon, cooked
2
Sweet onions, large
1/2 tsp
Thyme, dried leaves
2
Eggs
2 tbsp
Chipotle chiles in adobo sauce, canned
1/2 cup
Mayonnaise
1/2 tsp
Ancho chile powder
1/2 tsp
Black pepper
1 tsp
Red pepper, ground
1 cup
Rice-based gluten-free baking mix
1 1/2 tsp
Salt
1
Vegetable oil
1/2 tsp
Cumin, ground
1 cup
Corn chex cereal
1 cup
Rice chex cereal
1 cup
Milk