INGREDIENTS
1
Onion, small
2
lbs Potatoes or sweet potato
1 cup
Sweet corn, frozen
1/2 tsp
Thyme, dried
1 tbsp
Ketchup
5
drops Tabasco sauce
1
Salt and pepper
1 tsp
Olive oil
1
Teaspooon apple cider vinegar
1/2 tsp
Cumin, ground
2 tbsp
Butter
1/4 cup
Milk
1 cup
Lentils, green or french, rinsed