Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
18
Fish frozen fish sticks, whole
2 tsp
Onion, dried
2 tsp
Parsley, dried
1 10 3/4 ounce can
Cheddar soup
1 10 3/4 ounce can
Cream of chicken soup
1
bag Hash brown cubes, frozen
1 tbsp
Lemon juice, fresh or concentrate
1 cup
Mayo
2 tbsp
Sweet pickle relish
1 tsp
Worcestershire sauce
1 cup
Cheddar, sharp
2 cups
Mexican four-blend shredded cheese