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Salted Caramel Gelato #SundaySupper

Manuela Zangara
  • 195 minutes
  • Serves 6 to 8

INGREDIENTS

5

Egg yolks

100 g

sugar

1/2 cup

Caramel

40 g

salted butter, salted

287 3/4 milliliters

Heavy cream

715 milliliters

Milk