INGREDIENTS
2
large baking potatoes, scrubbed
1 tbsp
olive oil
1/4 tsp
dried thyme
1/2 tsp
kosher salt
1/4 tsp
black pepper
4
grouper, halibut or cod fillets (about 3/4 inch thick)
1/3 cup
milk
1/2 cup
cornmeal
1/4 tsp
hot chili powder
1/2 tsp
kosher salt
1/4 tsp
black pepper
2 tbsp
olive oil
Lemon wedges, for serving
Malt vinegar, for serving