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Favoreats

Favoreats LLC

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Cheese Fondue

Betty Crocker Kitchens
  • 40 minutes
  • Serves 5

INGREDIENTS

1

Apple and pear, slices

1 clove

Garlic

1 tbsp

Lemon juice

2 tbsp

All-purpose flour

1

loaf French bread

8 oz

shredded gruyere or swiss cheese

2 cups

Swiss cheese

3 tbsp

Kirsch

1 cup

White wine or nonalcoholic white wine, dry