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Cinnamon Caramel Macchiato Cupcakes With Cream Cheese Frosting

Melissa Sperka
  • minutes
  • Serves 16

INGREDIENTS

For the cupcakes:

1

box Caramel cake mix (i.e. Duncan Hines)

1 1/3 cups

International Delight Caramel Macchiato Iced Coffee

1/3 cup

vegetable oil

3

large eggs

1/4 cup

light brown sugar

1 1/2 tsp

ground cinnamon

Cream Cheese Frosting:

2

cream cheese, softened

1/4 cup

butter, softened

1/4 cup

International Delight Caramel Macchiato Iced Coffee

1 1/2 cups

powdered sugar

1 tsp

pure vanilla extract

2/3 cup

English toffee bits

ground cinnamon for dusting