INGREDIENTS
3
Eggs, large
1 cup
Rolled oats
2 tsp
Vanilla bean paste
2 1/2 tsp
Baking powder
1 1/3 cups
Brown sugar, packed
1/2
heaping cup Chocolate chips, mini
3 tsp
Cinnamon, ground
3 tbsp
Cocoa powder
4 3/4 cups
Flour
3 1/4 cups
Granulated sugar
2 1/4 tsp
Kosher or sea salt
1 tsp
Nutmeg
3/4 cup
Walnuts
12 oz
Butter, unsalted
3/4 cup
Sour cream
1 1/4 cups
Whole milk