INGREDIENTS
Streusel::
1/2 cup
light brown sugar
1/4 cup
all-purpose flour
1/4 cup
finely chopped California walnuts
1/2 tsp
ground cinnamon
3 tbsp
unsalted butter, melted
Coffee Cake::
2 cups
all-purpose flour
1 tsp
baking powder
1/2 tsp
baking soda
1/2 tsp
fine salt
1/2 cup
light brown sugar
1/2 cup
chopped California walnuts
1/2 cup
maple syrup
1/2 cup
vegetable oil
1/4 cup
whole milk
2
large eggs, beaten
1 tsp
maple extract (optional)
8 oz
sour cream, at room temperature
Topping::
1/2 cup
powdered sugar, sifted
2 tbsp
maple syrup