INGREDIENTS
2
Eggs, large
2 cups
Eggs, mini
1 1/2 cups
corn syrup
1 3/4 cups
All-purpose flour, unbleached
1 tsp
Baking powder
2 tsp
Baking soda
1 1/2 cups
Cocoa powder, unsweetened
1 3/4 cups
Granulated sugar
1
Icing colors, Yellow and red
4 3/4 cups
Powdered sugar
1 tsp
Salt
2 1/4 cups
Unsweetened or dark chocolate
1 1/3 tbsp
Vanilla, pure store-bought or homemade
1 tbsp
Instant coffee granules
1 can
| 14oz) sweetened condensed milk, sweetened
1/2 cup
heavy cream
2 1/8 cups
buttermilk
2 cups
Butter
2 tbsp
Buttermilk, dry
1/2 cup
Ghee
2 1/8 cups
boiling water
10
Kit-kat bars (i needed 38 sticks total)