INGREDIENTS
1/4 tsp
Basil, dried leaves
3 cloves
Garlic
1/4 tsp
Oregano, dried leaves
1/4 tsp
Black pepper
1
French bread baguette ((18 inch))
1/3 cup
Butter
6 oz
((3/4 of 8-oz. pkg.) cracker barrel aged reserve extra sharp cheddar cheese, cut into 24 slices)