INGREDIENTS
1 1/2 lb
Dark-meat turkey or ground pork, ground
1
Carrot
1 cup
Cilantro, fresh leaves
1
Garlic clove, large
1
Lime, wedges
3
Scallions
4 tsp
Fish sauce
4 tsp
Hot-pepper sauce
1 cup
White rice, long-grain
1
Salt, Coarse
4 tsp
Sugar
2 tsp
Vegetable oil
3/4 cup
Breadcrumbs, fresh