INGREDIENTS
4
lbs Apples, large
1
Lemon, zest and juice of
1
Egg yolk, large
1 1/4 cups
All-purpose flour
1/3 cup
Cake flour
3/4 tsp
Cinnamon
1 pinch
Mace, ground
1/2 tsp
Salt
14 tbsp
Sugar
1 tsp
Cider vinegar
1/2 cup
Apple cider
1 tbsp
Ice water
2 sticks
Butter, unsalted
4 oz
Cream cheese